Whey is the fluid that remains from the milk of any animal after making cheese. Cheese is made by clotting milk. After clotting the fluid is separated from the curd. This fluid is called whey. It contains approximately 50% of the lactose of the milk, as well as proteins, vitamins and minerals. The proteins are often purified and marketed as whey protein. Dried whey is called whey powder.
It is used in-
Growth related suplements
Soy protein
Glucose-d
As a weight gainer
Sports supplements
Creatine mono hydrate
Bakery raw material
Special care is taken to maintain the specifications, making our whey powder best suitable for application in any industry.
